{"product_id":"salt-pepper-calamari-rings","title":"Salt \u0026 Pepper  Squid","description":"\u003cp\u003eExperience the exquisite flavours and textures of our Salt \u0026amp; Pepper Squid. Delicately seasoned with the perfect blend of salt and pepper, this dish will tantalize your taste buds and leave you craving for more. Perfect for seafood lovers and those seeking a taste of the luxurious.\u003c\/p\u003e\n\u003cp\u003e1kg bag\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003ePREPARATION\u003c\/strong\u003e:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eCook product before consumption. For best results, cook from frozen.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e\u003cstrong\u003eCOOKING\u003c\/strong\u003e:\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDeep Fry: Preheat oil to 180°C. Deep fry frozen squid for 3-4 minutes or until \u003c\/span\u003e\u003cspan\u003egolden brown.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eConventional Oven: Preheat oven to 220°C (Gas Mark 7). Place frozen squid on a pre-heated baking rack and bake for 24 - 26 minutes or until golden brown, turning over halfway through cooking. Allow a minute to cool before serving.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Seafood Direct","offers":[{"title":"1kg","offer_id":57604261282137,"sku":"SaltPepperSquid_1kg","price":17.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1032\/0465\/1353\/files\/20250129-105311_2.jpg?v=1773872459","url":"https:\/\/catch2door.co.uk\/products\/salt-pepper-calamari-rings","provider":"catch2door","version":"1.0","type":"link"}